Sausage Alfredo Pasta
An easy weeknight dinner featuring an Alfredo sauce with sausage, broccoli, onions, and basil!
Course
Main Dish
Cuisine
Italian
Servings
8
servings
Servings
8
servings
Ingredients
4
links
Italian Sausage
1
head
Broccoli
chopped into pieces
1/2
onion
diced
1
tray
Dorot Basil
Fresh Basil
Optional
1
box
Bowtie Pasta
2
jars
Alfredo Sauce
Instructions
Steam the broccoli in a separate pot.
In a separate pan, cook the sausage links until brown. Slice after cooking.
In the leftover sausage grease, sauté the diced onions.
Heat the alfredo sauce in a sauce pan. When warm, add the sausage, onions, and broccoli. Stir well and gradually add the Dorot Basil Squares as desired.
Cook until everything is well incorporated and serve over pasta.